The kitchen is pleased to offer the following menu for your Sunday dinner. Each kit is packaged to be ready to reheat and serve, instructions included.

This Week's Menu

First - Broccoli Cheddar Soup with Pretzel Croutons

Second -Crunchy Salad with Carrots, Local Radishes, warm Bacon Vinaigrette

Third -Beer Braised Pork with Potatoes, Caramelized Onions, Cabbage & House Made Beer Mustard

Dessert - Chocolate Stout Cake

One kit serves 4 or 6 (select your options above)

Orders must be placed by the Thursday prior. All pickups on Sunday from 2pm-3pm in the farm stand at the deli seating area. Please contact us if you require a different pickup time. 

Kindly note that we are unable to offer any substitutions on our weekly meal kit menu.